Typhoid Fever Causes

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Causes of Typhoid Fever


Typhoid fever is caused by eating foods or drinking beverages contaminated with the Salmonella bacteria. Contamination can occur from:

  • Food or drinks handled by someone who is sick or coming down with typhoid fever
  • Food or drinks handled by someone who has no symptoms but carries the bacteria
  • Sewage contamination of water or food
  • Unpasteurized dairy products
  • Poultry products left unrefrigerated

Once bacteria enter the body, they infect the intestine. Bacteria can be carried through the bloodstream to other organs.

Digestive System

© 2009 Nucleus Medical Media, Inc.


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Please be aware that this information is provided to supplement the care provided by your physician. It is neither intended nor implied to be a substitute for professional medical advice. CALL YOUR HEALTHCARE PROVIDER IMMEDIATELY IF YOU THINK YOU MAY HAVE A MEDICAL EMERGENCY. Always seek the advice of your physician or other qualified health provider prior to starting any new treatment or with any questions you may have regarding a medical condition. Copyright ©2013 EBSCO Publishing All rights reserved. Source: EBSCO