Dont be surprised if this delicious dip is gobbled up before the coin toss this Superbowl Sunday.
Chef Rachel Ray shows you how to make a healthier homemade dip by combining low-fat sour cream, Greek yogurt, caramelized onions and thyme.
Serve with a plate of toasted pita chips and cut veggies.
Ingredients
- Low-fat sour cream
- Low-fat Greek Yogurt
- Yellow onion
- Thyme
Click here for Rachel's written directions and video.
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