Swiss Cheese Nutritional Information

Learn how many calories are in Swiss Cheese along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.

Swiss Cheese contains 380 calories per 1 Serving

1 Serving of Swiss Cheese contains 380 calories and has 26.93 milligrams of protein, 1.32 milligrams of sugar, 27.8 milligrams of fat, 0 milligrams of fiber and 92 milligrams of cholesterol. Swiss Cheese contains the following vitamins and minerals: Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin D, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.

Swiss Cheese Nutritional Information

Nutrients

water

37.12 mg

food energy - calories

380 mg

protein

26.93 mg

sugars

1.32 mg

fat

27.80 mg

carbohydrates

5.38 mg

dietary fiber

0.00 mg

ash

2.77 mg

Minerals

Calcium

791.00 mg

Magnesium

38.00 mg

Potassium

77.00 mg

Zinc

4.36 mg

Iron

0.20 mg

Phosphorus

567.00 mg

Manganese

0.01 mg

Selenium

18.20 mg

Copper

0.04 mg

Sodium

192.00 mg

Vitamins

Vitamin A

830.00 mg

Vitamin B1 (Thiamin)

0.06 mg

Vitamin B2 (Riboflavin)

0.30 mg

Vitamin B3 (Niacin)

0.09 mg

Vitamin B5 (Pantothenic Acid)

0.43 mg

Vitamin B6

0.08 mg

Vitamin B12

3.34 mg

Vitamin C

0.00 mg

Vitamin D

20.00 mg

Vitamin E

0.38 mg

Vitamin K

2.50 mg

Folate

6.00 mg

Folic Acid

0.00 mg

Alpha Carotene

0.00 mg

Beta Carotene

70.00 mg

Choline

15.50 mg

Retinol

214.00 mg

Fatty Acids

Saturated Fats

17.78 mg

Monounsaturated Fats

7.27 mg

Polyunsaturated Fats

0.97 mg

Cholesterol

92 mg

Food

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