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Swiss Past Process Cheese W/di Na Po4 Nutritional Information
Learn how many calories are in Swiss Pasteurized Process Cheese With Di Sodium Phosphate along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Swiss Past Process Cheese W/di Na Po4 contains 334 calories per 1 Serving
1 Serving of Swiss Pasteurized Process Cheese With Di Sodium Phosphate contains 334 calories and has 24.73 milligrams of protein, 1.23 milligrams of sugar, 25.01 milligrams of fat, 0 milligrams of fiber and 85 milligrams of cholesterol. Swiss Past Process Cheese W/di Na Po4 contains the following vitamins and minerals: Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin D, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
