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Land O' Lakes Pasteurized Process, Cheese Food, With Jalapeno Peppers Nutritional Information
Learn how many calories are in Land O' Lakes Pasteurized Process, Cheese Food, with Jalapeno Peppers along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Land O' Lakes Pasteurized Process, Cheese Food, with Jalapeno Peppers contains 90 calories per 1 Serving
1 Serving of Land O' Lakes Pasteurized Process, Cheese Food, With Jalapeno Peppers contains 90 calories and has 5000 milligrams of protein, 2000 milligrams of sugar, 7000 milligrams of fat, 0 milligrams of fiber and 20 milligrams of cholesterol. Land O' Lakes Pasteurized Process, Cheese Food, With Jalapeno Peppers contains the following vitamins and minerals: Calcium and Sodium.
Land O' Lakes Pasteurized Process, Cheese Food, with Jalapeno Peppers Nutritional Information
Nutrients
water
0.00 mg
food energy - calories
90 mg
protein
5,000.00 mg
sugars
2,000.00 mg
fat
7,000.00 mg
carbohydrates
2,000.00 mg
dietary fiber
0.00 mg
ash
0.00 mg
Minerals
Calcium
150.00 mg
Magnesium
0.00 mg
Potassium
0.00 mg
Zinc
0.00 mg
Iron
0.00 mg
Phosphorus
0.00 mg
Manganese
0.00 mg
Selenium
0.00 mg
Copper
0.00 mg
Sodium
450.00 mg
Vitamins
Vitamin A
0.00 mg
Vitamin B1 (Thiamin)
0.00 mg
Vitamin B2 (Riboflavin)
0.00 mg
Vitamin B3 (Niacin)
0.00 mg
Vitamin B5 (Pantothenic Acid)
0.00 mg
Vitamin B6
0.00 mg
Vitamin B12
0.00 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
0.00 mg
Folic Acid
0.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
0.00 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
4,500.00 mg
Monounsaturated Fats
0.00 mg
Polyunsaturated Fats
0.00 mg
Cholesterol
20 mg
