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Dehydrated Carrot Nutritional Information
Learn how many calories are in Dehydrated Carrot along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Dehydrated Carrot contains 341 calories per 1 Serving
1 Serving of Dehydrated Carrot contains 341 calories and has 8.1 milligrams of protein, 38.82 milligrams of sugar, 1.49 milligrams of fat, 23.6 milligrams of fiber and 0 milligrams of cholesterol. Dehydrated Carrot contains the following vitamins and minerals: Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin C, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
Dehydrated Carrot Nutritional Information
Nutrients
water
4.00 mg
food energy - calories
341 mg
protein
8.10 mg
sugars
38.82 mg
fat
1.49 mg
carbohydrates
79.57 mg
dietary fiber
23.60 mg
ash
6.84 mg
Minerals
Calcium
212.00 mg
Magnesium
118.00 mg
Potassium
2,540.00 mg
Zinc
1.57 mg
Iron
3.93 mg
Phosphorus
346.00 mg
Manganese
1.12 mg
Selenium
8.60 mg
Copper
0.37 mg
Sodium
275.00 mg
Vitamins
Vitamin A
68,466.00 mg
Vitamin B1 (Thiamin)
0.53 mg
Vitamin B2 (Riboflavin)
0.42 mg
Vitamin B3 (Niacin)
6.57 mg
Vitamin B5 (Pantothenic Acid)
1.47 mg
Vitamin B6
1.04 mg
Vitamin B12
0.00 mg
Vitamin C
14.60 mg
Vitamin D
0.00 mg
Vitamin E
5.45 mg
Vitamin K
108.00 mg
Folate
55.00 mg
Folic Acid
0.00 mg
Alpha Carotene
14,251.00 mg
Beta Carotene
33,954.00 mg
Choline
72.10 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
0.26 mg
Monounsaturated Fats
0.08 mg
Polyunsaturated Fats
0.73 mg
Cholesterol
0 mg
