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Frozen Raw White Egg Nutritional Information
Learn how many calories are in Frozen Raw White Egg along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Frozen Raw White Egg contains 47 calories per 1 Serving
1 Serving of Frozen Raw White Egg contains 47 calories and has 9.8 milligrams of protein, 0 milligrams of sugar, 0 milligrams of fat, 0 milligrams of fiber and 0 milligrams of cholesterol. Frozen Raw White Egg contains the following vitamins and minerals: Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
Frozen Raw White Egg Nutritional Information
Nutrients
water
88.55 mg
food energy - calories
47 mg
protein
9.80 mg
sugars
0.00 mg
fat
0.00 mg
carbohydrates
1.05 mg
dietary fiber
0.00 mg
ash
0.60 mg
Minerals
Calcium
7.00 mg
Magnesium
10.00 mg
Potassium
136.00 mg
Zinc
0.02 mg
Iron
0.05 mg
Phosphorus
13.00 mg
Manganese
0.01 mg
Selenium
17.60 mg
Copper
0.01 mg
Sodium
158.00 mg
Vitamins
Vitamin A
0.00 mg
Vitamin B1 (Thiamin)
0.01 mg
Vitamin B2 (Riboflavin)
0.40 mg
Vitamin B3 (Niacin)
0.10 mg
Vitamin B5 (Pantothenic Acid)
0.16 mg
Vitamin B6
0.00 mg
Vitamin B12
0.06 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
3.00 mg
Folic Acid
0.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
0.00 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
0.00 mg
Monounsaturated Fats
0.00 mg
Polyunsaturated Fats
0.00 mg
Cholesterol
0 mg