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- Dried White Egg
Dried White Egg Nutritional Information
Learn how many calories are in Dried White Egg along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Dried White Egg contains 382 calories per 1 Serving
1 Serving of Dried White Egg contains 382 calories and has 81.1 milligrams of protein, 5.4 milligrams of sugar, 0 milligrams of fat, 0 milligrams of fiber and 0 milligrams of cholesterol. Dried White Egg contains the following vitamins and minerals: Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
Dried White Egg Nutritional Information
Nutrients
water
5.80 mg
food energy - calories
382 mg
protein
81.10 mg
sugars
5.40 mg
fat
0.00 mg
carbohydrates
7.80 mg
dietary fiber
0.00 mg
ash
5.30 mg
Minerals
Calcium
62.00 mg
Magnesium
88.00 mg
Potassium
1,125.00 mg
Zinc
0.10 mg
Iron
0.15 mg
Phosphorus
111.00 mg
Manganese
0.01 mg
Selenium
125.10 mg
Copper
0.11 mg
Sodium
1,280.00 mg
Vitamins
Vitamin A
0.00 mg
Vitamin B1 (Thiamin)
0.01 mg
Vitamin B2 (Riboflavin)
2.53 mg
Vitamin B3 (Niacin)
0.87 mg
Vitamin B5 (Pantothenic Acid)
0.78 mg
Vitamin B6
0.04 mg
Vitamin B12
0.18 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
18.00 mg
Folic Acid
0.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
0.00 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
0.00 mg
Monounsaturated Fats
0.00 mg
Polyunsaturated Fats
0.00 mg
Cholesterol
0 mg
