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- Chicken Egg, Egg Yolk, Raw, Frozen
Chicken Egg, Egg Yolk, Raw, Frozen Nutritional Information
Learn how many calories are in Chicken Egg, egg yolk, raw, frozen along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Chicken Egg, egg yolk, raw, frozen contains 688 calories per 1 Serving
1 Serving of Chicken Egg, Egg Yolk, Raw, Frozen contains 688 calories and has 35200 milligrams of protein, 1200 milligrams of sugar, 58100 milligrams of fat, 0 milligrams of fiber and 2440 milligrams of cholesterol. Chicken Egg, Egg Yolk, Raw, Frozen contains the following vitamins and minerals: Calcium, Potassium and Sodium.
Chicken Egg, egg yolk, raw, frozen Nutritional Information
Nutrients
water
0.00 mg
food energy - calories
688 mg
protein
35,200.00 mg
sugars
1,200.00 mg
fat
58,100.00 mg
carbohydrates
2,700.00 mg
dietary fiber
0.00 mg
ash
0.00 mg
Minerals
Calcium
313.30 mg
Magnesium
0.00 mg
Potassium
267.90 mg
Zinc
0.00 mg
Iron
0.00 mg
Phosphorus
0.00 mg
Manganese
0.00 mg
Selenium
0.00 mg
Copper
0.00 mg
Sodium
152.00 mg
Vitamins
Vitamin A
0.00 mg
Vitamin B1 (Thiamin)
0.00 mg
Vitamin B2 (Riboflavin)
0.00 mg
Vitamin B3 (Niacin)
0.00 mg
Vitamin B5 (Pantothenic Acid)
0.00 mg
Vitamin B6
0.00 mg
Vitamin B12
0.00 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
0.00 mg
Folic Acid
0.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
0.00 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
17,800.00 mg
Monounsaturated Fats
0.00 mg
Polyunsaturated Fats
0.00 mg
Cholesterol
2,440 mg
