- You are here:
- Nutrition Center
- Foods
- Soy Sau Made From Soy&wheat (shoyu)
Soy Sau Made From Soy&wheat (shoyu) Nutritional Information
Learn how many calories are in Soy Sauce Made From Soy And Wheat (shoyu) along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Soy Sau Made From Soy&wheat (shoyu) contains 53 calories per 1 Serving
1 Serving of Soy Sauce Made From Soy And Wheat (shoyu) contains 53 calories and has 6.28 milligrams of protein, 1.7 milligrams of sugar, 0.04 milligrams of fat, 0.8 milligrams of fiber and 0 milligrams of cholesterol. Soy Sau Made From Soy&wheat (shoyu) contains the following vitamins and minerals: Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
Soy Sau Made From Soy&wheat (shoyu) Nutritional Information
Nutrients
water
70.77 mg
food energy - calories
53 mg
protein
6.28 mg
sugars
1.70 mg
fat
0.04 mg
carbohydrates
7.61 mg
dietary fiber
0.80 mg
ash
15.31 mg
Minerals
Calcium
19.00 mg
Magnesium
43.00 mg
Potassium
217.00 mg
Zinc
0.52 mg
Iron
1.93 mg
Phosphorus
125.00 mg
Manganese
0.42 mg
Selenium
0.50 mg
Copper
0.10 mg
Sodium
5,637.00 mg
Vitamins
Vitamin A
0.00 mg
Vitamin B1 (Thiamin)
0.03 mg
Vitamin B2 (Riboflavin)
0.17 mg
Vitamin B3 (Niacin)
2.20 mg
Vitamin B5 (Pantothenic Acid)
0.30 mg
Vitamin B6
0.15 mg
Vitamin B12
0.00 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
14.00 mg
Folic Acid
0.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
18.30 mg
Retinol
0.00 mg
Fatty Acids
Saturated Fats
0.01 mg
Monounsaturated Fats
0.01 mg
Polyunsaturated Fats
0.02 mg
Cholesterol
0 mg
