Toasted Egg Bread Nutritional Information
Learn how many calories are in Toasted Egg Bread along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Toasted Egg Bread contains 315 calories per 1 Serving
1 Serving of Toasted Egg Bread contains 315 calories and has 10.5 milligrams of protein, 1.94 milligrams of sugar, 6.6 milligrams of fat, 2.5 milligrams of fiber and 56 milligrams of cholesterol. Toasted Egg Bread contains the following vitamins and minerals: Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin D, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.