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Toaster-type Corn Muffins Nutritional Information
Learn how many calories are in Toaster-type Corn Muffins along with other nutritional information such as the protein, sugar and fat content and how many vitamins and minerals it contains.
Toaster-type Corn Muffins contains 346 calories per 1 Serving
1 Serving of Toaster-type Corn Muffins contains 346 calories and has 5.3 milligrams of protein, 0 milligrams of sugar, 11.3 milligrams of fat, 1.6 milligrams of fiber and 13 milligrams of cholesterol. Toaster-type Corn Muffins contains the following vitamins and minerals: Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Calcium, Magnesium, Potassium, Zinc, Iron, Phosphorus, Manganese, Selenium, Copper and Sodium.
Toaster-type Corn Muffins Nutritional Information
Nutrients
water
23.60 mg
food energy - calories
346 mg
protein
5.30 mg
sugars
0.00 mg
fat
11.30 mg
carbohydrates
57.90 mg
dietary fiber
1.60 mg
ash
1.90 mg
Minerals
Calcium
19.00 mg
Magnesium
14.00 mg
Potassium
92.00 mg
Zinc
0.39 mg
Iron
1.47 mg
Phosphorus
151.00 mg
Manganese
0.28 mg
Selenium
15.20 mg
Copper
0.07 mg
Sodium
430.00 mg
Vitamins
Vitamin A
97.00 mg
Vitamin B1 (Thiamin)
0.31 mg
Vitamin B2 (Riboflavin)
0.37 mg
Vitamin B3 (Niacin)
2.31 mg
Vitamin B5 (Pantothenic Acid)
0.24 mg
Vitamin B6
0.05 mg
Vitamin B12
0.03 mg
Vitamin C
0.00 mg
Vitamin D
0.00 mg
Vitamin E
0.00 mg
Vitamin K
0.00 mg
Folate
57.00 mg
Folic Acid
45.00 mg
Alpha Carotene
0.00 mg
Beta Carotene
0.00 mg
Choline
0.00 mg
Retinol
16.00 mg
Fatty Acids
Saturated Fats
1.68 mg
Monounsaturated Fats
2.63 mg
Polyunsaturated Fats
6.32 mg
Cholesterol
13 mg
